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	<title>Comments on: American Students Reject Junk Food</title>
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	<description>Chef Ann Cooper is a renegade lunch lady who works to transform cafeterias into culinary classrooms for students - one school lunch at a time.  She brings you information to learn about the importance of changing the way America feeds its children.</description>
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		<title>By: Kathleen Van Havere, MA, RD, CDE, CDN</title>
		<link>http://www.chefann.com/blog/archives/553/comment-page-1#comment-71265</link>
		<dc:creator>Kathleen Van Havere, MA, RD, CDE, CDN</dc:creator>
		<pubDate>Mon, 29 Jan 2007 17:36:22 +0000</pubDate>
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		<description>Great for gifted children but what about the average or special education students?  They need information more frequently and in different forms to get the message to them!  So schools should set an example with healthy foods in the lunch line and snack machines.</description>
		<content:encoded><![CDATA[<p>Great for gifted children but what about the average or special education students?  They need information more frequently and in different forms to get the message to them!  So schools should set an example with healthy foods in the lunch line and snack machines.</p>
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